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Job Overview
Compensation
Hourly
Range $11.50 - $16.00
Benefits
competitive pay
Anniversary pay
Paid sick leave
Medical insurance
Dental Insurance
Vision Insurance
401(k) matching plan
Dining Discounts
Job Description
The Capital Grille is renowned for its masterfully prepared cuisine and exceptional service, providing guests with a dining experience that is both sophisticated and inviting. As a luxurious and comfortable dining establishment, The Capital Grille prides itself on creating an atmosphere where patrons can enjoy fine food and warm hospitality in a refined setting. With a commitment to quality and detail, the restaurant has successfully carved a niche by offering exceptional culinary delights paired with attentive and personalized service. Joining The Capital Grille means becoming part of a team that values not only the guest experience but also the professional... Show More
Job Requirements
- High school diploma or equivalent
- Previous experience in hospitality or customer service
- Excellent communication skills
- Ability to stand for extended periods
- Availability to work flexible hours including weekends and holidays
- Must be at least 18 years old
- Ability to maintain cleanliness and sanitation standards
Job Qualifications
- High school diploma or equivalent
- Previous experience in a customer-facing role preferred
- Strong communication and interpersonal skills
- Ability to manage multiple tasks efficiently
- Basic knowledge of hospitality and restaurant operations
- Friendly and approachable demeanor
- Ability to work in a fast-paced environment
Job Duties
- Greet guests warmly and engage in friendly conversation when seating them
- Manage the restaurant waiting list during high volume periods to set accurate guest expectations
- Introduce guests to their servers ensuring smooth service transitions
- Regularly clean and sanitize guest touch points to maintain a safe and pleasant environment
- Thank guests sincerely as they leave and invite them to return
- Handle guest inquiries and assist with seating arrangements
- Coordinate with management and staff to improve guest service flow
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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