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Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Range $16.90 - $20.75
Work Schedule
Flexible
Benefits
flexible schedule
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401(k) savings plan
Management career advancement opportunities
Job Description
Olive Garden is a renowned casual dining restaurant chain known for its authentic Italian cuisine and warm, welcoming atmosphere that embodies the spirit of family and hospitality. As a part of Darden Restaurants, Olive Garden prides itself on delivering exceptional service, high-quality meals, and a memorable dining experience to its guests. The company fosters a culture that values integrity, inclusivity, and the personal and professional growth of its employees. With a commitment to community engagement and sustainability, Olive Garden stands as a leader in the restaurant industry, offering a friendly environment where team members and guests alike feel respected and... Show More
Job Requirements
- high school diploma or equivalent
- ability to work flexible schedules including evenings, weekends, and holidays
- strong customer service orientation
- ability to communicate effectively with guests and team members
- physical stamina to stand for long periods
- willingness to undergo training and follow safety protocols
- reliable and punctual work ethic
Job Qualifications
- high school diploma or equivalent
- excellent interpersonal and communication skills
- ability to stand and walk for extended periods
- friendly and approachable personality
- prior experience in customer service or hospitality preferred but not required
- ability to handle busy and fast-paced environments
- basic knowledge of safety and sanitation standards
Job Duties
- greet guests with a warm smile and friendly demeanor
- manage seating arrangements and waitlists efficiently
- maintain cleanliness and sanitation of guest touch points and menus
- assist guests by providing information and making dining suggestions
- ensure a safe and welcoming environment for guests and team members
- thank guests sincerely and invite them back
- collaborate with team members to support smooth restaurant operations
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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