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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $14.00 - $17.00
Work Schedule
Flexible
Benefits
competitive pay
flexible scheduling
Paid on the job training
Opportunities for advancement
Discounted meals
Employee Referral Program
Exclusive team member discounts
401(k) retirement plan
Medical insurance
Dental Insurance
Vision Insurance
Paid sick leave
Job Description
P.F. Chang's is a globally recognized casual dining restaurant chain specializing in Asian cuisine. Established in 1993, P.F. Chang's has grown to become a leader in the restaurant industry, known for its innovative menu, upscale ambiance, and exceptional guest experience. The company is committed to quality food, outstanding service, and creating a welcoming environment for both guests and team members. With locations across the United States and around the world, P.F. Chang's prides itself on fostering a culture of inclusivity, teamwork, and professional growth for its employees. The restaurant operates with a dedication to sustainability and community involvement, aiming to... Show More
Job Requirements
- previous experience is not required as training is provided
- excellent customer service skills and etiquette
- ability to execute proper sanitation practices and safety procedures
- effective communication with co-workers and guests
- flexibility to work a variety of shifts
- ability to multi-task in a fast-paced, team-work environment
Job Qualifications
- excellent customer service skills and etiquette
- ability to execute proper sanitation practices and safety procedures
- effective communication skills with co-workers and guests
- flexibility to work a variety of shifts
- ability to multi-task in a fast-paced, team-oriented environment
Job Duties
- interact courteously with guests including answering phones, greeting guests, seating guests, making reservations, and taking food orders
- uphold high safety and sanitation standards by completing sanitation practices at front door, host desk, lobby area, and crowd control
- learn restaurant seating layout, server area divisions, and food delivery procedures
- set and clear tables neatly and efficiently according to company specifications
- learn curbside pickup process and takeout expectations
- conduct side-work as required for each shift
Job Qualifications
Experience
No experience required
Job Location
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