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Job Overview

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Employment Type

Part-time
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Compensation

Hourly
Range $12.25 - $17.25
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Work Schedule

Flexible
Weekend Shifts
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Benefits

competitive pay
Flexible Hours
Training
Real Advancement Opportunities

Job Description

IHOP, established in 1958, is a beloved restaurant chain renowned for bringing people together over breakfast, study breaks, and meals before or after events. With a longstanding tradition of serving great food in a friendly atmosphere, IHOP prides itself on being a place where smiles are as important as the menu items. This commitment to smile and excellent service is so integral to IHOP's culture that it is even reflected in its logo. The brand is known for its inviting ambiance, attentive staff, and a menu that appeals to a wide range of guests. IHOP restaurants are often a community... Show More

Job Requirements

  • Must be able to handle money transactions responsibly
  • Must be able to multitask and act quickly
  • Must be able to work weekends and holidays

Job Qualifications

  • Prior experience as a host is a plus
  • Must showcase teamwork and communications skills
  • Must be a team player
  • Must have an active Food Handler's Card

Job Duties

  • Greeting, seating and escorting guests to their tables with a smile and welcoming comments
  • Open doors for guests arriving and departing
  • Accommodating any special needs of a guest ie
  • boosters, highchairs, disabilities
  • Process To-Go orders
  • Manage wait lists when the restaurant is busy
  • Providing menu recommendations and additional information such as our specials
  • Up selling additional products when appropriate
  • Taking orders
  • Communicating order details to the kitchen staff
  • Delivering food and beverages in a timely fashion to curb side pick up guests
  • Cleaning and maintaining the appearance of the restaurant
  • Providing exceptional customer experience
  • Answering the telephone per SOP

Job Qualifications

Experience

Entry Level (1-2 years)


Job Location

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