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Job Overview

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Employment Type

Part-time
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Compensation

Hourly
Range $10.75 - $15.00
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Work Schedule

Flexible
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Benefits

Competitive wages
Daily Pay
Flexible work schedules
Healthcare benefits
meal discounts
career advancement
supportive work environment

Job Description

Flynn Group, founded by Greg Flynn in 1999, embarked on its journey by acquiring eight Applebee's locations. Over the past two decades, the company has experienced significant growth through building new stores and acquiring other franchise operators, ultimately becoming the largest Applebee's franchisee globally. With a stable foundation built on commitment and vision, Flynn Group has expanded beyond Applebee's, venturing into multiple other brands, countries, and industries. Today, Flynn Group owns and operates over 460 Applebee's restaurants across 24 states. As a multi-brand franchise operator, Flynn Group manages a diverse portfolio, including renowned names such as Arby's, Panera Bread, Pizza... Show More

Job Requirements

  • at least 18 years old
  • ability to communicate effectively
  • commitment to making an impact
  • ability to remain stationary and exert well-paced mobility for long periods up to four hours
  • ability to safely reach, bend, stoop, and frequently lift up to 25 pounds
  • ability to speak clearly and listen attentively
  • ability to wear protective hand coverings and face masks throughout entire shift
  • ability to work with disinfectant cleaning supplies
  • ability to frequently wash hands with disinfecting soap
  • willingness to work flexible schedules

Job Qualifications

  • must be at least 18 years old
  • effective communication skills
  • ability to work well in a team environment
  • ability to follow safety and hygiene protocols
  • ability to provide excellent customer service
  • previous experience in food service (preferred but not required)

Job Duties

  • greet guests at the door with a warm welcome and a smile
  • assist servers in providing exceptional guest service
  • maintain overall guest flow of the restaurant
  • transport plates, glasses, and baskets to and from dining room, service bar, and kitchen
  • wear protective hand coverings throughout entire shift
  • work with disinfectant cleaning supplies throughout shift
  • frequently wash hands with disinfecting soap throughout shift

Job Qualifications

Experience

Entry Level (1-2 years)


Job Location

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