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Job Overview
Employment Type
Part-time
Compensation
Hourly
Range $10.25 - $14.25
Work Schedule
Flexible
Benefits
Competitive wages
Daily Pay
Flexible work schedules
Healthcare benefits
meal discounts
Career growth opportunities
inclusive work environment
Job Description
Flynn Group, founded by Greg Flynn, began its remarkable journey in 1999 with the acquisition of eight Applebee's restaurants. Over the past two decades, Flynn Group has grown exponentially by not only opening new stores but also acquiring other franchise operators, ultimately becoming the largest Applebee's franchisee in the world. This impressive foundation has enabled Flynn Group to broaden its footprint into multiple other brands, countries, and industries, making it a significant player in the restaurant franchise sector. Currently, Flynn Group owns and operates over 460 Applebee's restaurants spread across 24 states, showcasing its expansive reach and commitment to quality... Show More
Job Requirements
- Must be at least 17 years old
- Ability to communicate effectively with others
- Ability to remain stationary and exert well-paced mobility for up to four hours
- Capability to safely lift up to 25 pounds
- Ability to reach, bend, and stoop frequently
- Ability to speak clearly and listen attentively
- Willingness to wear protective hand coverings and face masks throughout shifts
- Ability to work with disinfectant cleaning supplies
- Frequent hand washing with disinfecting soap
- Commitment to maintaining health and safety standards
Job Qualifications
- At least 17 years old
- Effective communication skills
- Commitment to excellent guest service
- Ability to work in a fast-paced environment
- Team player with a positive attitude
- Ability to follow health and safety guidelines
- Previous experience in customer service or hospitality is a plus
Job Duties
- Greet guests warmly upon arrival
- Assist servers in providing exceptional guest service
- Maintain overall guest flow in the restaurant
- Transport plates, glasses, and baskets between dining room, service bar, and kitchen
- Follow health and safety protocols including wearing protective gear and using disinfectants
- Communicate effectively with staff and guests
- Assist in maintaining cleanliness and organization of the dining area
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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