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Job Overview
Employment Type
Hourly
Compensation
Hourly
Range $11.25 - $15.50
Work Schedule
Standard Hours
Day Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
flexible schedule
Career development opportunities
Job Description
This job opportunity is offered by a reputable restaurant that takes pride in delivering exceptional dining experiences to its guests through attentive and friendly service. The establishment is known for its warm atmosphere and commitment to guest satisfaction, creating a welcoming environment for diners in a fast-paced setting. The restaurant specializes in providing a combination of dine-in and to-go options, ensuring convenience and quality no matter the customer’s preference. As a valued part of the hospitality industry, this restaurant actively seeks professionals who embrace customer service excellence and can thrive in a dynamic, team-oriented workplace.
The role avail... Show More
The role avail... Show More
Job Requirements
- High school diploma or equivalent preferred
- prior experience in a restaurant or hospitality setting preferred
- ability to manage fast-paced high-volume shifts while providing excellent guest service
- strong attention to detail and cleanliness
- strong customer service skills with a friendly and professional demeanor
- understanding of restaurant etiquette
- familiarity with health and safety regulations
- experience in managing reservations
- successful completion of hourly position validations including company-required training
Job Qualifications
- High school diploma or equivalent preferred
- prior experience in a restaurant or hospitality setting preferred
- strong customer service skills with a friendly and professional demeanor
- understanding of restaurant etiquette
- familiarity with health and safety regulations
- experience in managing reservations
- successful completion of hourly position validations including company-required training
Job Duties
- Welcome guests to the restaurant
- provide accurate wait times and monitor waiting lists
- manage reservations
- escort customers to assigned dining or bar areas
- provide menus and announce server's name
- greet customers upon their departure
- coordinate with wait staff about available seating options
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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