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Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Hourly
Range $11.75 - $16.50
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Work Schedule

Flexible
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Benefits

Health Insurance
Dental Insurance
Vision Insurance
accident insurance
critical illness coverage
Hospital Indemnity coverage
Retirement Plan
Paid Time Off
Employee Stock Purchase Program
Referral bonuses
meal discounts

Job Description

Red Robin is a well-established, high-volume, full-service restaurant concept renowned for its casual, laid-back atmosphere and uniquely quirky vibe. Specializing in gourmet burgers and brews, Red Robin has created a reputation for serving delicious food with a focus on fun and connection. The company is committed to fostering a sense of belonging and embraces diversity by welcoming a wide range of guests and team members alike. With a mission centered around making every guest experience fresh, fun, memorable, and enjoyable, Red Robin continues to inspire loyalty and excitement among its patrons. The restaurant prides itself not only on its mouth-watering... Show More

Job Requirements

  • must be 17 or older
  • flexible availability including weekends and holidays
  • ability to stand for extended periods
  • strong customer service orientation
  • ability to handle stressful situations calmly and efficiently

Job Qualifications

  • high school diploma or equivalent preferred
  • previous experience in customer service or hospitality roles is a plus
  • excellent communication and interpersonal skills
  • ability to work effectively in a fast-paced environment
  • basic knowledge of restaurant seating procedures
  • friendly and approachable personality
  • reliable and punctual work ethic

Job Duties

  • greet guests with a friendly and welcoming demeanor
  • escort guests to their tables promptly and courteously
  • manage reservations and maintain an accurate waitlist during busy periods
  • provide guests with information about the menu and restaurant policies
  • coordinate with the kitchen and serving staff to ensure smooth service flow
  • handle guest inquiries and resolve issues with professionalism
  • maintain cleanliness and organization at the host station

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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