You're Viewing 1 Of 95,000+ Jobs On OysterLink

New hospitality jobs added daily. Browse by role, pay, or location.

Job Overview

briefcase

Employment Type

Part-time
Hourly
moneybag

Compensation

Hourly
Range $11.25 - $15.75
clock

Work Schedule

Flexible
diamond

Benefits

flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
Employee Discounts
401(k) savings plan
Management career advancement opportunities

Job Description

Olive Garden is a renowned Italian dining restaurant known for its inviting atmosphere, delicious cuisine, and outstanding customer service. As a part of Darden Restaurants, Olive Garden prides itself on creating a welcoming and family-friendly environment for both guests and employees. Established as a leader in the casual dining industry, Olive Garden is committed to maintaining high standards in hospitality, safety, and sanitation. The company emphasizes teamwork, inclusiveness, and career advancement opportunities, making it an excellent place to build a lasting career in the restaurant industry. Olive Garden values the health and safety of its team members and patrons, maintaining... Show More

Job Requirements

  • High school diploma or equivalent
  • Ability to provide friendly and engaging customer service
  • Ability to stand for extended periods
  • Willingness to work flexible hours including evenings and weekends
  • Basic understanding of sanitation and safety protocols
  • Strong verbal communication skills
  • Ability to work collaboratively in a team environment

Job Qualifications

  • High school diploma or equivalent preferred
  • Previous experience in hospitality or customer service is a plus
  • Strong communication and interpersonal skills
  • Ability to multitask and work in a fast-paced environment
  • Positive attitude and friendly demeanor
  • Basic knowledge of health and safety standards
  • Customer-oriented mindset

Job Duties

  • Greet guests with a warm smile and friendly conversation
  • Manage seating arrangements and guide guests to their tables
  • Present guests with clean menus and offer dining suggestions
  • Regularly sanitize and disinfect guest and team member touch points
  • Thank guests sincerely and invite them back to the restaurant
  • Assist with balancing waitlist and reservations
  • Support team members in maintaining restaurant cleanliness and safety

Job Qualifications

Experience

Entry Level (1-2 years)


Job Location

Don't Stop At One Job - There's More

Create a free profile

We'll match you with best jobs

Get job offers faster

Business woman
Business man
Search For More Opportunities:

More Jobs Like This:

View All