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Host at Olive Garden

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Olive Garden

Host

Nashua, NH, USA|Onsite

Job Overview

briefcase

Employment Type

Part-time
Hourly
moneybag

Compensation

Hourly
Range $15.00 - $18.75
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Work Schedule

Flexible
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Benefits

flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401K Savings Plan
Management career advancement opportunities

Job Description

Olive Garden is a well-established and beloved restaurant chain known for its warm Italian hospitality and delicious menu offerings. As part of the Darden Restaurants family, Olive Garden prides itself on creating an inviting and family-friendly atmosphere where guests can enjoy quality meals and exceptional service. The company emphasizes a strong sense of community among its team members, promoting an inclusive culture where employees feel valued and supported. Olive Garden is committed to career growth and offers numerous opportunities for advancement, making it an attractive workplace for individuals seeking long-term employment in the hospitality industry.

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Job Requirements

  • high school diploma or equivalent
  • ability to work flexible schedules including evenings and weekends
  • excellent communication skills
  • friendly and engaging personality
  • ability to maintain cleanliness and safety standards
  • ability to stand for extended periods

Job Qualifications

  • high school diploma or equivalent
  • prior experience in customer service or hospitality preferred
  • strong communication and interpersonal skills
  • ability to work flexible schedules
  • friendly and approachable demeanor
  • ability to manage multiple tasks efficiently

Job Duties

  • greet guests warmly and make them feel welcome
  • manage seating arrangements and guide guests to their tables
  • present menus and offer dining suggestions
  • maintain cleanliness and safety by sanitizing and disinfecting touch points
  • thank guests sincerely and invite them to return
  • ensure smooth and pleasant dining experience
  • coordinate with team members to support overall guest satisfaction

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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