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Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Range $10.75 - $15.00
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
Employee Discounts
401(k) savings plan
Management career advancement opportunities
Job Description
Olive Garden is a renowned casual dining restaurant chain that specializes in Italian-American cuisine. Known for its warm and welcoming atmosphere, Olive Garden prides itself on creating a family dining experience where guests feel at home. With a commitment to high-quality food, excellent customer service, and a friendly environment, Olive Garden has established itself as a leader in the casual dining industry. The company emphasizes the importance of teamwork and places a strong focus on the health and safety of its employees and guests. Olive Garden offers a variety of flexible employment options and values career growth, providing substantial training... Show More
Job Requirements
- Must be at least 16 years old
- Ability to stand for extended periods
- Flexibility to work various shifts including weekends and holidays
- Excellent communication skills
- Basic math skills for managing seating capacity
- Availability for training sessions
- Commitment to maintaining a clean and safe environment
Job Qualifications
- High school diploma or equivalent preferred
- Previous customer service or hospitality experience a plus
- Strong communication and interpersonal skills
- Ability to multitask in a fast-paced environment
- Positive attitude and friendly demeanor
- Basic knowledge of safety and sanitation practices
Job Duties
- Greet guests warmly upon arrival
- Manage seating assignments efficiently to optimize table turnover
- Sanitize and disinfect guest and team member touchpoints regularly
- Present guests with clean menus and assist with questions
- Enhance guest dining experience by offering suggestions
- Thank guests sincerely and invite them back to the restaurant
- Maintain cleanliness and organization of the host stand area
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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