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Job Overview

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Benefits

Health Insurance
401(k) with competitive match
Dining Discounts
Employee assistance program
training and career growth opportunities
Paid sick leave
Paid Family and Medical Leave
Referral program

Job Description

Ruth's Chris Steak House, founded in 1965, is a premier fine dining restaurant renowned for its exceptional steaks and legendary hospitality. With a commitment to delivering unforgettable dining experiences, Ruth's Chris has established itself as a leader in the upscale restaurant industry. Known for its warm and welcoming atmosphere, the company prides itself on creating a supportive work environment where team members are valued and given opportunities to grow professionally. This emphasis on teamwork and quality service has made Ruth's Chris one of the most sought-after employers in the hospitality sector, attracting passionate individuals dedicated to excellence and guest satisfaction.Show More

Job Requirements

  • High school diploma or equivalent
  • Ability to work flexible hours including nights, weekends, and holidays
  • Strong communication skills
  • Ability to work well in a team environment
  • Positive attitude and professional appearance
  • Physical ability to stand for extended periods

Job Qualifications

  • High school diploma or equivalent preferred
  • Previous experience in a customer service or hospitality role is a plus
  • Strong verbal communication and interpersonal skills
  • Ability to manage multiple tasks efficiently in a fast-paced environment
  • Friendly, approachable, and personable demeanor
  • Basic knowledge of reservation and seating software is beneficial

Job Duties

  • Provide a warm welcome to each and every Guest who calls or visits the restaurant
  • Effectively coordinate and control Guest flow by enthusiastically greeting arrivals, seating, and providing a warm farewell to departing Guests
  • Demonstrate hospitality by walking Guests to their table and engaging them along the way
  • Answer incoming restaurant calls in a friendly, professional manner
  • Effectively communicate with Guests and fellow Team Members
  • Be a team player and work well with others

Job Qualifications

Experience

Entry Level (1-2 years)


Job Location

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