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Job Overview

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Employment Type

Full-time
Part-time
Hourly
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Work Schedule

Flexible
Weekend Shifts
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Benefits

flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
Employee Discounts
401(k) savings plan
Management career advancement opportunities

Job Description

Olive Garden is a leading casual dining restaurant chain known for its Italian cuisine, warm hospitality, and inviting atmosphere. With a rich heritage and a commitment to providing excellent service, Olive Garden has become a beloved destination for families, friends, and guests looking to enjoy delicious meals in a friendly environment. The company prides itself on its value of family, both within the workplace and for its guests, fostering a supportive culture where every team member is treated as part of the Olive Garden family. Olive Garden is dedicated to maintaining high standards of safety, cleanliness, and guest satisfaction, which... Show More

Job Requirements

  • ability to work flexible schedules including evenings, weekends, and holidays
  • reliable and punctual
  • willingness to adhere to all safety and sanitation procedures
  • capable of standing and walking for extended periods
  • age 18 or older
  • legal eligibility to work in the location
  • physical ability to perform all duties associated with the host position

Job Qualifications

  • high school diploma or equivalent preferred
  • previous experience in customer service or hospitality is beneficial
  • strong communication and interpersonal skills
  • ability to work in a fast-paced environment
  • friendly and approachable demeanor
  • basic knowledge of health and safety standards
  • teamwork and collaboration skills

Job Duties

  • greet guests warmly and in a timely manner
  • manage the seating of guests efficiently to optimize dining room flow
  • ensure guest and team member touchpoints are regularly sanitized and disinfected
  • present clean menus to guests and offer suggestions to enhance their dining experience
  • thank guests genuinely upon departure and invite them to return
  • maintain a welcoming and safe environment
  • assist with other front-of-house duties as needed

Job Qualifications

Experience

Entry Level (1-2 years)


Job Location

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