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Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Range $16.90 - $20.75
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401(k) savings plan
Management career advancement opportunities
Job Description
Olive Garden is a renowned restaurant brand known for its warm hospitality, Italian-inspired cuisine, and commitment to providing an exceptional dining experience. As a part of a large family of restaurants, Olive Garden values teamwork, community, and the growth of its employees. The company emphasizes a work environment where staff members are treated with respect and given the opportunity to grow through ongoing training and career advancement opportunities. Olive Garden sets itself apart by focusing on guest satisfaction combined with high standards of safety and sanitation, making it a popular choice for customers and a desirable place for employment.
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Job Requirements
- High school diploma or equivalent
- Ability to perform host duties including greeting and seating guests
- Availability for flexible scheduling including nights and weekends
- Strong communication and interpersonal skills
- Ability to maintain cleanliness and sanitation standards
- Willingness to work in a fast-paced environment
- Ability to stand and walk for extended periods
Job Qualifications
- High school diploma or equivalent
- Previous experience in customer service or hospitality preferred
- Excellent interpersonal and communication skills
- Ability to work in a fast-paced environment
- Strong attention to detail and cleanliness
- Positive attitude and team-oriented mindset
- Willingness to learn and grow within the company
Job Duties
- Greet guests warmly and engage in friendly conversations
- Guide guests to their tables and present clean menus
- Ensure guest and team member touch points are regularly sanitized and disinfected
- Offer suggestions to enhance guests' dining experience
- Complete the guest experience by thanking them and inviting them back
- Maintain a welcoming and safe environment
- Collaborate with team members to support smooth restaurant operations
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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