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Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Hourly
Range $16.50 - $25.00
Work Schedule
Standard Hours
Flexible
Benefits
weekly pay
Competitive wages
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
voluntary benefits
401(k) retirement plan
Anniversary pay
discounted shift meals
employee dining discount
Career training and advancement
Job Description
Red Lobster is a renowned family-owned restaurant chain that has been serving guests for over fifty years. Known for its special connection to seafood and coastal cuisine, Red Lobster has grown from a single restaurant to a family of over 500 establishments. The company prides itself on being more than just a dining destination; it is an integral part of the communities it serves. Red Lobster creates a welcoming environment where guests can enjoy their favorite meals and make lasting memories, turning new visitors into familiar faces. The company emphasizes quality, hospitality, and community involvement, ensuring that every visit feels... Show More
Job Requirements
- Minimum age requirement met
- authorized to work in the country applied for
- ability to bend, reach, stoop and lift up to 30 pounds safely
- ability to move about the restaurant and remain standing for an 8 to 12 hour shift
- team player with attention to detail and ability to multi-task
Job Qualifications
- Minimum age requirement met
- authorized to work in the country applied for
- ability to bend, reach, stoop and lift up to 30 pounds safely
- ability to stand and move around the restaurant for 8 to 12 hours
- team player with attention to detail and ability to multi-task
Job Duties
- Welcoming every guest into our restaurant with a smile
- accurately quoting wait times and managing reservations
- catering to guests by providing special experiences
- escorting guests to their table and providing a seamless experience
- providing a warm farewell and invitation to return
- focusing on your team and guests - every decision you make should always have the guest and team in mind
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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