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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $11.75 - $16.25
Work Schedule
Standard Hours
Flexible
Benefits
weekly pay
Competitive wages
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
401(k) retirement plan
Anniversary pay
discounted shift meals
employee dining discount
Career advancement opportunities
Job Description
Red Lobster is a well-established seafood restaurant chain known for its family-owned values and strong commitment to community. With over fifty years of history, Red Lobster has grown into a beloved brand with more than 500 restaurants, all focused on delivering a memorable dining experience centered around seafood and coastal flavors. The company prides itself on being more than just a dining destination; it is a place where new friendships grow into familiar bonds, all while upholding the vision of providing guests with exceptional meals and moments.
The restaurant chain has a reputation of fostering an inclusive and supportive wor... Show More
The restaurant chain has a reputation of fostering an inclusive and supportive wor... Show More
Job Requirements
- Must meet the minimum age requirement and authorized to work in the country you are applying
- ability to bend, reach, stoop and lift up to 30 pounds safely
- ability to move about the restaurant and remain standing for an 8 to 12 hour shift
- team player with attention to detail and ability to multi-task
Job Qualifications
- High school diploma or equivalent
- previous experience in a customer service or hospitality role preferred
- excellent communication and interpersonal skills
- ability to multitask and work efficiently in a fast-paced environment
- friendly and approachable demeanor
- basic knowledge of reservation management systems
Job Duties
- Welcoming every guest into our restaurant with a smile
- accurately quoting wait times and managing reservations
- catering to guests by providing special experiences
- escorting guests to their table and providing a seamless experience
- providing a warm farewell and invitation to return
- focusing on your team and guests - every decision you make should always have the guest and team in mind
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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