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Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Hourly
Range $12.00 - $17.00
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Work Schedule

Flexible
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Benefits

flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
401(k) savings plan
Management career advancement opportunities
Discounts on cellphones
Discounts on travel
Discounts on electronics

Job Description

Olive Garden is a renowned Italian restaurant chain that prides itself on creating warm, inviting dining experiences for its guests. With its dedication to generous hospitality and authentic Italian cuisine, Olive Garden has become a beloved destination for families and friends looking to enjoy delicious meals in a friendly atmosphere. The company values its team members and provides a supportive work environment, promoting growth and development within the organization. Olive Garden is committed to maintaining high safety and sanitation standards to ensure the well-being of both its guests and employees. As part of its inclusive culture, the restaurant offers flexible... Show More

Job Requirements

  • high school diploma or equivalent
  • ability to work flexible schedules including evenings and weekends
  • good communication skills
  • friendly and welcoming personality
  • ability to stand for long periods
  • basic understanding of health and safety protocols
  • prior experience in hospitality or customer service is a plus

Job Qualifications

  • high school diploma or equivalent
  • excellent communication and interpersonal skills
  • previous experience in customer service preferred
  • ability to work flexible schedules including evenings and weekends
  • positive attitude and friendly demeanor
  • ability to stand for extended periods
  • basic knowledge of sanitation and safety standards

Job Duties

  • create a welcoming and safe environment for guests
  • greet guests with a warm smile and friendly conversation
  • guide guests to their tables efficiently
  • present clean menus and offer dining suggestions
  • ensure regular sanitization and disinfecting of guest and team member touch points
  • thank guests genuinely and invite them back
  • support restaurant safety and sanitation practices

Job Qualifications

Experience

Entry Level (1-2 years)


Job Location

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