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Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Hourly
Range $17.87 - $23.75
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Work Schedule

Standard Hours
Flexible
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Benefits

Health Insurance
401(k)
Dining Discounts
Employee assistance program
training and career growth opportunities
Paid sick leave
Paid Family and Medical Leave
Referral program

Job Description

Ruth's Chris Steak House has been an iconic name in the restaurant industry since its founding in 1965. Known for its commitment to excellence and legendary steaks, Ruth's Chris is more than just a place to dine—it's a place where hospitality is treated as an art form. The company's success recipe is deeply rooted in a team of dedicated, passionate individuals who bring their best selves to work each day, creating unforgettable experiences for every guest. Ruth's Chris prides itself on fostering a supportive work environment that feels like family, where employees can grow both personally and professionally. This philosophy... Show More

Job Requirements

  • High school diploma or equivalent
  • Ability to provide excellent customer service
  • Strong communication skills
  • Ability to work flexible hours including evenings, weekends, and holidays
  • Must be able to stand for extended periods
  • Previous hospitality experience preferred
  • Must be 18 years or older

Job Qualifications

  • High school diploma or equivalent
  • Previous experience in hospitality or customer service preferred
  • Excellent communication and interpersonal skills
  • Ability to multitask in a fast-paced environment
  • Strong teamwork and collaboration abilities
  • Friendly and outgoing personality
  • Basic computer skills for handling reservations and phone systems

Job Duties

  • Provide a warm welcome to each and every Guest who calls or visits our restaurants
  • Effectively coordinate and control our Guest flow at the door by enthusiastically greeting arrivals, seating, and providing a warm farewell to our departing Guests
  • Demonstrate hospitality by walking our Guests to their table, and engaging them along the way
  • Answer incoming restaurant calls in a friendly, professional manner
  • Effectively communicate with Guests and your fellow Team Members
  • Be a team player and work well with others

Job Qualifications

Experience

Entry Level (1-2 years)


Job Location

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