Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $13.00 - $16.00
Work Schedule
Flexible
Benefits
competitive pay
flexible scheduling
Paid on the job training
Opportunities for advancement
Discounted meals
Employee Referral Program
Exclusive team member discounts
401(k) retirement plan
Medical insurance
Dental Insurance
Vision Insurance
Paid sick leave
Job Description
P.F. Chang's is a renowned American restaurant chain known for its innovative approach to Asian dining, blending traditional Chinese cuisine with a modern twist. With a commitment to quality ingredients and exceptional service, P.F. Chang's provides a dynamic dining experience in a vibrant atmosphere. The company has established itself as a leader in the casual dining sector, offering guests an inviting environment to enjoy crafted dishes and memorable hospitality. Their dedication to employee growth and satisfaction makes them a preferred employer in the restaurant industry. P.F. Chang's hiring for both full-time and part-time Hosts or Hostesses, offering a pay range... Show More
Job Requirements
- Previous experience is not required
- Must be at least 18 years old
- Excellent customer service skills and etiquette
- Ability to execute proper sanitation practices and safety procedures
- Must be able to communicate effectively with co-workers and guests
- Flexibility to work a variety of shifts
- Ability to multi-task in a fast-paced, team-work environment
Job Qualifications
- Excellent customer service skills and etiquette
- Ability to execute proper sanitation practices and safety procedures
- Must be able to communicate effectively with co-workers and guests
- Flexibility to work a variety of shifts
- Ability to multi-task in a fast-paced, team-work environment
Job Duties
- Interact courteously with guests including answering phones, greeting guests, seating guests, making reservations, taking food orders
- Uphold high safety and sanitation standards by completing sanitation practices at front door, host desk, lobby area, and crowd control
- Learn restaurant seating layout, how tables are divided into server areas, and how to deliver food
- Set and clear tables neatly and efficiently according to P.F. Chang’s specifications
- Learn curbside process and takeout expectations
- Conduct side-work as required for each shift
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Job Qualifications
Experience
No experience required
Job Location
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