Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $12.50 - $15.50
Work Schedule
Flexible
Benefits
competitive pay
flexible scheduling
Paid on the job training
Opportunities for advancement
Discounted meals
Employee Referral Program
Exclusive team member discounts
401(k) retirement plan
Medical insurance
Dental Insurance
Vision Insurance
Paid sick leave
Job Description
P.F. Chang's is a renowned casual dining restaurant chain that specializes in Asian cuisine, blending modern flavors with traditional recipes to offer a unique culinary experience. The company has earned a distinguished reputation for its commitment to quality food, exceptional service, and a welcoming atmosphere that caters to a diverse clientele. With locations across the United States and internationally, P.F. Chang's is recognized for its vibrant environment and dedication to delivering memorable dining experiences.
P.F. Chang's is currently seeking enthusiastic candidates for the position of Host or Hostess, available for full-time or part-time employment. This role is essential i... Show More
P.F. Chang's is currently seeking enthusiastic candidates for the position of Host or Hostess, available for full-time or part-time employment. This role is essential i... Show More
Job Requirements
- Previous experience is not required - we will train you
- Excellent customer service skills and etiquette
- Ability to execute proper sanitation practices and safety procedures
- Must be able to communicate effectively with co-workers and guests
- Flexibility to work a variety of shifts
- Ability to multi-task in a fast-paced, team-work environment
Job Qualifications
- Excellent customer service skills and etiquette
- Ability to execute proper sanitation practices and safety procedures
- Ability to communicate effectively with co-workers and guests
- Flexibility to work a variety of shifts
- Ability to multi-task in a fast-paced, team-work environment
Job Duties
- Interact courteously with guests including answering phones, greeting guests, seating guests, making reservations, and taking food orders
- Uphold high safety and sanitation standards by completing sanitation practices at front door, host desk, lobby area, and managing crowd control
- Learn restaurant seating layout and understand how tables are divided among server areas and how to deliver food
- Set and clear tables neatly and efficiently according to P.F. Chang's specifications
- Learn curbside process and takeout expectations
- Conduct side-work as required for each shift
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Job Qualifications
Experience
No experience required
Job Location
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