Red Lobster logo

Red Lobster

Host

Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Standard Hours
Flexible
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Benefits

weekly pay
Competitive wages
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
voluntary benefits
401(k) retirement plan
Anniversary pay
discounted shift meals
Dining Discounts

Job Description

Red Lobster is a renowned seafood restaurant chain with a rich history that began over fifty years ago as a single family-owned establishment. The company was founded on the vision of providing guests with a special connection to seafood and the coastal lifestyle. Today, Red Lobster has grown to over 500 restaurants, each representing an extension of that original passion for great food and hospitality. The company prides itself on being more than just a dining destination; it is deeply rooted in the communities it serves, creating a welcoming environment where new friends become familiar faces. Red Lobster emphasizes a... Show More

Job Requirements

  • Must meet the minimum age requirement and be authorized to work in the country
  • ability to bend, reach, stoop and lift up to 30 pounds safely
  • ability to remain standing and move about the restaurant for 8 to 12 hour shifts
  • attention to detail and multitasking ability
  • team-oriented mindset

Job Qualifications

  • High school diploma or equivalent preferred
  • previous experience in customer service or hospitality is a plus
  • strong communication and interpersonal skills
  • ability to multitask and manage stressful situations effectively
  • team player with attention to detail
  • ability to stand and move for extended periods

Job Duties

  • Welcoming every guest into the restaurant with a smile
  • accurately quoting wait times and managing reservations
  • catering to guests by providing special experiences
  • escorting guests to their table and providing a seamless experience
  • providing a warm farewell and invitation to return
  • focusing on the team and guests in decision making

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Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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