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Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $15.00 - $25.00
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Work Schedule

Flexible
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Benefits

weekly pay
Competitive wages
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
voluntary benefits
401(k) retirement savings plan
Anniversary pay
discounted shift meals
25% dining discount
Career advancement opportunities

Job Description

Red Lobster is a well-established, family-owned seafood restaurant chain that has been serving communities for over fifty years. Starting from a simple vision to connect people with seafood and the coast, Red Lobster has grown into a beloved brand with over 500 locations. Known for its warm hospitality, quality meals, and community involvement, Red Lobster offers a friendly environment where guests can enjoy memorable dining experiences. The company takes pride in being more than just a restaurant; it is a place where guests become familiar faces and friendships are formed. Red Lobster is committed to providing excellent service and a... Show More

Job Requirements

  • Must meet the minimum age requirement and authorized to work in the country you are applying
  • Ability to bend, reach, stoop and lift up to 30 pounds safely
  • Ability to move about the restaurant and remain standing for an 8 to 12 hour shift
  • Team player with attention to detail and ability to multi-task

Job Qualifications

  • High school diploma or equivalent
  • Previous experience in customer service or hospitality preferred
  • Strong communication and interpersonal skills
  • Ability to multi-task and maintain attention to detail
  • Friendly and approachable demeanor
  • Team player with a positive attitude

Job Duties

  • Welcoming every guest into our restaurant with a smile
  • Accurately quoting wait times and managing reservations
  • Catering to guests by providing special experiences
  • Escorting guests to their table and providing a seamless experience
  • Providing a warm farewell and invitation to return
  • Focusing on your team and guests - every decision you make should always have the guest and team in mind

Job Qualifications

Experience

No experience required


Job Location

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