Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Type:
Hourly
Rate:
Range $17.13 - $21.25
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
On-going training
discounts
401(k) savings plan
Career advancement opportunities
Job Description
Olive Garden is a well-established casual dining restaurant chain, renowned for its inviting Italian cuisine and family-friendly atmosphere. With numerous locations throughout the United States, Olive Garden has built a strong reputation by delivering consistently high-quality food and exceptional guest experiences. The company fosters a supportive work environment where team members are valued and encouraged to grow professionally and personally. Olive Garden prides itself on its inclusive culture, competitive pay, and a comprehensive benefits package that prioritizes the health, safety, and well-being of its employees.
Currently, Olive Garden is seeking enthusiastic and personable hosts to join their vibrant te... Show More
Currently, Olive Garden is seeking enthusiastic and personable hosts to join their vibrant te... Show More
Job Requirements
- High school diploma or equivalent
- Prior experience in a customer-facing role preferred
- Ability to stand and walk for extended periods
- Willingness to work flexible schedules including nights, weekends, and holidays
- Ability to communicate clearly and professionally
- Commitment to maintaining cleanliness and safety standards
- Positive attitude and team player mentality
Job Qualifications
- High school diploma or equivalent
- Excellent communication and interpersonal skills
- Ability to work in a fast-paced environment
- Friendly and approachable demeanor
- Basic knowledge of health and safety protocols
- Previous experience in customer service preferred
- Strong organizational skills
Job Duties
- Greet guests warmly and manage waitlists effectively
- Escort guests to their tables and provide clean menus
- Maintain regular sanitation of guest and team member touchpoints
- Suggest menu items to enhance guests' dining experience
- Thank guests sincerely and invite them to return
- Ensure a safe and welcoming environment for all guests
- Collaborate with team members to uphold high standards of service
OysterLink connects hospitality employers and applicants.
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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