Job Overview
Employment Type
Part-time
Hourly
Work Schedule
Standard Hours
Flexible
Benefits
weekly pay
Competitive wages
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
voluntary benefits
401(k) Plan
Anniversary pay
discounted shift meals
employee discount
Career development opportunities
Job Description
Red Lobster is a distinguished family-owned seafood restaurant chain that has been delighting guests with fresh and inspiring seafood dishes for over fifty years. Founded with a vision to create a unique connection to seafood and coastal flavors, Red Lobster has grown into a beloved brand with over 500 restaurants. Each restaurant operates as an extension of the founding passion to provide exceptional dining experiences, blending quality food with memorable moments. Red Lobster is more than just a dining establishment; it is a community hub where new friends become familiar faces, and where guests and team members alike feel welcomed... Show More
Job Requirements
- Must meet the minimum age requirement and authorized to work in the country you are applying
- Ability to bend, reach, stoop and lift up to 30 pounds safely
- Ability to move about the restaurant and remain standing for an 8 to 12 hour shift
- Team player with attention to detail and ability to multi-task
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in customer service or hospitality is an advantage
- Excellent interpersonal and communication skills
- Ability to handle guest inquiries and resolve issues efficiently
- Strong organizational skills and ability to multitask
- Positive attitude and team-oriented mindset
Job Duties
- Welcoming every guest into our restaurant with a smile
- Accurately quoting wait times and managing reservations
- Catering to guests by providing special experiences
- Escorting guests to their table and providing a seamless experience
- Providing a warm farewell and invitation to return
- Focusing on your team and guests - every decision you make should always have the guest and team in mind
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Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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