Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $17.00 - $20.00
Work Schedule
Flexible
Benefits
competitive pay
flexible scheduling
Paid on the job training
Opportunities for advancement
Discounted meals
Employee Referral Program
Exclusive team member discounts
closed on Thanksgiving and Christmas
401(k) retirement plan
Medical insurance
Dental Insurance
Vision Insurance
Paid sick leave
Job Description
P.F. Chang's is a renowned Asian-themed casual dining restaurant chain committed to providing a truly immersive dining experience that blends authentic flavors, excellent service, and a vibrant atmosphere. Established with a passion for celebrating life, family, and food, P.F. Chang's prides itself on quality, hospitality, and a dynamic working environment that fosters growth and collaboration. With multiple locations, especially prevalent in California, the brand emphasizes community, teamwork, and an inclusive culture where every team member is valued and has the opportunity to thrive.
At P.F. Chang's, the role of Host or Hostess is pivotal in ensuring guests receive a warm, ... Show More
At P.F. Chang's, the role of Host or Hostess is pivotal in ensuring guests receive a warm, ... Show More
Job Requirements
- Previous experience is not required - we will train you
- Excellent customer service skills and etiquette
- Ability to execute proper sanitation practices and safety procedures
- Must be able to communicate effectively with co-workers and guests
- Flexibility to work a variety of shifts
- Ability to multi-task in a fast-paced, team-work environment
Job Qualifications
- Excellent customer service skills and etiquette
- Ability to communicate effectively with co-workers and guests
- Flexibility to work a variety of shifts
- Ability to multi-task in a fast-paced, team-work environment
Job Duties
- Interact courteously with guests (answer phones, greet guests, seat guests, make reservations, take food orders)
- Uphold high safety and sanitation standards by completing sanitation practices at front door, host desk, lobby area, and crowd control
- Learn restaurant seating layout, how tables are divided into server areas, and how to deliver food
- Set and clear tables neatly and efficiently according to P.F. Chang’s specifications
- Learn curbside process and takeout expectations
- Conduct side-work as required for each shift
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Job Qualifications
Experience
No experience required
Job Location
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