Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $19.50 - $22.50
Work Schedule
Flexible
Benefits
competitive pay
flexible scheduling
Paid on the job training
Opportunities for advancement
Discounted meals
Employee Referral Program
Exclusive team member discounts
Closed on Thanksgiving and Christmas at most locations
401(k) retirement plan
Medical insurance
Dental Insurance
Vision Insurance
Paid sick leave
Job Description
P.F. Chang's is a renowned restaurant brand, known for its innovative Asian-inspired cuisine and exceptional dining experience. Established with a commitment to quality, hospitality, and a passion for great food, P.F. Chang's has grown into a popular destination for guests seeking a memorable meal in a comfortable and inviting atmosphere. With a strong emphasis on team collaboration and customer satisfaction, the company fosters a culture that values its team members and promotes growth from within. This environment makes P.F. Chang's not just a place to work, but a place to build a rewarding career where employees can thrive and develop... Show More
Job Requirements
- Must be at least 18 years old
- No previous experience required as training is provided
- Excellent customer service skills and etiquette
- Ability to execute proper sanitation practices and safety procedures
- Must be able to communicate effectively with co-workers and guests
- Flexibility to work a variety of shifts
- Ability to multitask in a fast-paced, team-work environment
Job Qualifications
- High school diploma or equivalent preferred
- Excellent customer service skills
- Effective communication skills
- Ability to multitask in a fast-paced environment
- Ability to follow sanitation and safety protocols
- Teamwork and collaboration skills
- Ability to learn operational procedures quickly
Job Duties
- Interact courteously with guests, answer phones, greet guests, seat guests, make reservations, take food orders
- Uphold high safety and sanitation standards by completing sanitation practices at front door, host desk, lobby area and crowd control
- Learn restaurant seating layout, how tables are divided into server areas, and how to deliver food
- Set and clear a table neatly and efficiently according to P.F. Chang’s specifications
- Learn curbside process and takeout expectations
- Conduct side-work as required for each shift
Restaurants and hotels use OysterLink to hire.
Job Qualifications
Experience
No experience required
Job Location
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