Job Overview
Employment Type
Hourly
Compensation
Type:
Hourly
Rate:
Range $15.00 - $18.75
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401(k) savings plan
Management career advancement opportunities
Job Description
Olive Garden is a renowned casual dining restaurant chain specializing in Italian-American cuisine and hospitality. As part of a larger family of dining establishments, Olive Garden prides itself on delivering a warm, welcoming atmosphere paired with high-quality food and exceptional customer service. Known for its inviting ambiance and authentic flavors, Olive Garden continues to be a preferred destination for guests seeking a memorable dining experience. The restaurant values its team members and emphasizes a family-oriented work culture, fostering opportunities for career advancement and personal growth. This supportive environment ensures that employees feel valued and motivated to contribute to the company's... Show More
Job Requirements
- High school diploma or equivalent
- Ability to greet and engage with guests warmly
- Willingness to adhere to safety and sanitation standards
- Capability to manage seating and waitlists efficiently
- Reliable and punctual with strong work ethics
- Ability to work flexible hours including evenings and weekends
- Commitment to providing excellent customer service
Job Qualifications
- High school diploma or equivalent
- Previous experience in customer service or hospitality preferred
- Strong communication and interpersonal skills
- Ability to stand for extended periods and manage busy periods effectively
- Willingness to learn and engage in ongoing training
- Ability to work a flexible schedule including evenings, weekends, and holidays
- Positive attitude and team player mindset
Job Duties
- Greet guests warmly and manage the seating and waitlist system
- Maintain regular sanitation and disinfection of guest and team member touch points
- Present guests with clean menus and assist with menu suggestions
- Ensure a welcoming, safe environment throughout the dining experience
- Thank guests genuinely and invite them back upon departure
- Collaborate with team members to support efficient restaurant operations
- Participate in ongoing training and safety protocols
OysterLink focuses on restaurant and hospitality jobs.
Job Qualifications
Experience
No experience required
Job Location
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