Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $18.00 - $21.60
Work Schedule
Standard Hours
Benefits
Full-time benefit package
Paid Time Off
Holiday pay
401(k) enrollment
Hotel and travel discounts
promotional opportunities
Job Description
Our client is a reputable restaurant that prides itself on delivering exceptional dining experiences to its guests. With a strong commitment to hospitality and customer satisfaction, the restaurant has established itself as a welcoming and vibrant destination for diners seeking quality food and excellent service. The establishment fosters a positive work environment where teamwork, attention to detail, and a passion for the industry are highly valued. The restaurant seeks enthusiastic individuals to join its team in various roles, helping to maintain the high standards of service that have earned it a loyal customer base. The employment type for this position... Show More
Job Requirements
- Utilize effective verbal and written communication skills
- Speak, read, and write in primary language(s) used in the workplace
- Stand and walk constantly throughout the workday
- Reach, bend, stoop, and pivot frequently throughout the workday
Job Qualifications
- Utilize effective verbal and written communication skills
- Speak, read, and write in primary language(s) used in the workplace
- Ability to maintain a friendly and professional demeanor
- Strong interpersonal and organizational skills
- Previous experience in hospitality or customer service is a plus
Job Duties
- Set up the restaurant and/or lounge area for service
- Stock all areas with necessary items, equipment, and tools, and manage stock throughout the shift
- Provide each guest with an individualized greeting using charisma and stylized communication
- Purposefully navigate and seat each guest for individual requests
- Warmly accept telephone calls consistent with brand standards, thoughtfully listen to each guest inquiry, and provide accurate information or assistance
- Maintain cleanliness of restaurant spaces to be inviting and accommodating
- Effectively communicate with restaurant staff and management to ensure quality guest experiences and smooth restaurant operation
- Complete additional duties as assigned
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Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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