Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $15.00 - $18.00
Work Schedule
Flexible
Benefits
competitive pay
flexible scheduling
Paid on the job training
Opportunities for advancement
Discounted meals
Employee Referral Program
Exclusive team member discounts
401(k) retirement plan
Medical insurance
Dental Insurance
Vision Insurance
Paid sick leave
Job Description
P.F. Chang's is a renowned Asian-inspired casual dining restaurant known for its innovative dishes, warm hospitality, and vibrant atmosphere. Established as a leader in the restaurant industry, P.F. Chang's blends traditional Asian flavors with modern culinary techniques to deliver exceptional dining experiences to guests across the United States and internationally. As a brand, P.F. Chang's is committed to quality, community, and providing a welcoming environment for both its guests and employees. It offers flexible employment opportunities including full-time and part-time roles with competitive hourly wages ranging from $15.00 to $18.00 based on experience.
The Host position at P.F. Ch... Show More
The Host position at P.F. Ch... Show More
Job Requirements
- Previous experience is not required
- Excellent customer service skills and etiquette
- Ability to execute proper sanitation practices and safety procedures
- Must be able to communicate effectively with co-workers and guests
- Flexibility to work a variety of shifts
- Ability to multi-task in a fast-paced, team-work environment
Job Qualifications
- Excellent customer service skills and etiquette
- Ability to execute proper sanitation practices and safety procedures
- Effective communication skills with co-workers and guests
- Flexibility to work a variety of shifts
- Ability to multi-task in a fast-paced, team-work environment
- Willingness to learn and adapt quickly
- Previous experience is not required as training is provided
Job Duties
- Interact courteously with guests including answering phones, greeting guests, seating guests, making reservations, and taking food orders
- Uphold high safety and sanitation standards by completing sanitation practices at front door, host desk, lobby area, and crowd control
- Learn restaurant seating layout and table division for server areas
- Set and clear tables neatly and efficiently according to specifications
- Learn curbside process and takeout expectations
- Conduct side-work as required for each shift
- Manage accurate wait times and respond to guest inquiries professionally
OysterLink connects hospitality employers and applicants.
Job Qualifications
Experience
No experience required
Job Location
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