
Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Flexible
Benefits
weekly pay
Competitive wages
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
voluntary benefits
401(k) retirement savings plan
discounted shift meals
employee dining discount
Job Description
Red Lobster is a renowned family-owned seafood restaurant chain that began over fifty years ago with the mission to connect people to the coastal dining experience. With over 500 locations, Red Lobster has grown from a single establishment into a respected nationwide brand recognized for providing quality seafood meals and a welcoming atmosphere. The restaurant prides itself on being more than just a dining destination; it has become an integral part of the communities it serves by offering memorable dining experiences, fostering new friendships, and serving as a reliable gathering place for families, friends, and seafood enthusiasts.
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Job Requirements
- Must meet the minimum age requirement and authorized to work in the country you are applying
- ability to bend, reach, stoop and lift up to 30 pounds safely
- ability to move about the restaurant and remain standing for an 8 - 12 hour shift
- team player with attention to detail and ability to multi-task
Job Qualifications
- Prior experience in customer service or hospitality is a plus
- strong communication and interpersonal skills
- ability to multitask effectively in a fast-paced environment
- friendly and approachable demeanor
- ability to work collaboratively within a team
- basic computer skills for managing reservations and wait lists
- high school diploma or equivalent preferred
Job Duties
- Welcoming every guest into our restaurant with a smile
- accurately quoting wait times and managing reservations
- catering to guests by providing special experiences
- escorting guests to their table and providing a seamless experience
- providing a warm farewell and invitation to return
- focusing on your team and guests - every decision you make should always have the guest and team in mind
OysterLink focuses on restaurant and hospitality jobs.
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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