Job Overview
Employment Type
Part-time
Hourly
Compensation
Type:
Hourly
Rate:
Range $16.89 - $21.75
Work Schedule
Flexible
Weekend Shifts
Benefits
Health Insurance
401(k)
Dining Discounts
Employee assistance program
training and career growth opportunities
Paid sick leave
Paid Family and Medical Leave
Referral program
Job Description
Ruth's Chris Steak House, established in 1965, is a renowned fine dining restaurant known for its legendary steaks and exceptional hospitality. With a long-standing tradition of excellence, Ruth's Chris has built a reputation for delivering outstanding dining experiences through the dedication and passion of its team members. The company values a family-like culture, fostering an environment where employees feel valued, can express their authentic selves, and have ample opportunities for professional growth. This commitment to people and service is central to the restaurant's success and guest satisfaction.
Joining Ruth's Chris means becoming part of a team that prioritizes hospitality... Show More
Joining Ruth's Chris means becoming part of a team that prioritizes hospitality... Show More
Job Requirements
- High school diploma or equivalent
- Ability to greet guests warmly and professionally
- Strong communication skills
- Ability to work flexible hours including evenings, weekends, and holidays
- Basic phone handling skills
- Ability to stand for extended periods
- Team player mentality
Job Qualifications
- High school diploma or equivalent preferred
- Previous hospitality or customer service experience is an asset
- Excellent communication and interpersonal skills
- Ability to maintain a positive and friendly demeanor
- Strong organizational skills to manage guest flow
- Ability to work in a fast-paced environment
- Team-oriented attitude
Job Duties
- Provide a warm welcome to each and every Guest who calls or visits our restaurants
- Effectively coordinate and control our Guest flow at the door by enthusiastically greeting arrivals, seating, and providing a warm farewell to our departing Guests
- Demonstrate hospitality by walking our Guests to their table, and engaging them along the way
- Answer incoming restaurant calls in a friendly, professional manner
- Effectively communicate with Guests and your fellow Team Members
- Be a team player and work well with others
A simple hiring platform for hospitality businesses.
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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