Job Overview
Employment Type
Part-time
Hourly
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
Discounts on cellphones
Travel
Electronics
401(k) savings plan
Management career advancement opportunities
Job Description
Olive Garden is a renowned casual dining restaurant chain specializing in Italian-American cuisine, known for its warm, family-friendly atmosphere and high standards of hospitality. With locations across the nation, Olive Garden is committed to creating a welcoming environment where guests can enjoy freshly prepared meals and quality service. The company prioritizes the health and safety of both its employees and customers, adhering to strict sanitation and wellness practices to ensure a clean and safe dining experience. Olive Garden fosters a culture of growth, offering ongoing training, advancement opportunities, and a strong sense of community, truly embodying the spirit of a... Show More
Job Requirements
- High school diploma or equivalent
- Ability to work flexible schedules including nights, weekends, and holidays
- Strong interpersonal and communication skills
- Commitment to maintaining high safety and sanitation standards
- Ability to stand and walk for extended periods
- Willingness to engage with guests warmly and professionally
Job Qualifications
- Customer service experience preferred
- Excellent communication and interpersonal skills
- Ability to work in a fast-paced environment
- Positive attitude and friendly demeanor
- Basic knowledge of restaurant operations
- Ability to work flexible hours including evenings, weekends, and holidays
- High school diploma or equivalent
Job Duties
- Greet guests warmly and engage in friendly conversation
- Guide guests to their tables and present clean menus
- Ensure guest and team member touchpoints are regularly sanitized and disinfected
- Assist in managing the host stand and seating rotation efficiently
- Provide guests with information and suggestions to enhance their dining experience
- Thank guests sincerely and invite them to return
- Uphold high safety and sanitation standards throughout the dining area
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
OysterLink connects hospitality employers and applicants.
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