Bone Fish Grill

Host

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $9.75 - $13.75
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Work Schedule

Flexible
Day Shifts
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Benefits

Medical insurance
Dental Insurance
Vision Insurance
401k plan
Employee Discounts
Paid Time Off
Professional development opportunities

Job Description

Bonefish Grill is a well-established casual dining restaurant brand known for its commitment to quality and exceptional guest experiences. As a part of Bloomin Brands, Bonefish Grill emphasizes a culture of taking care of its employees, believing that by supporting their people, the company naturally achieves success. Bonefish Grill is passionate about serving fresh, high-quality seafood and innovative dishes with an ever-changing menu. The restaurant also offers a vibrant Big City Bar where handcrafted cocktails complement the dining experience. This environment creates a perfect blend of upscale yet relaxed dining ideal for both casual visitors and food enthusiasts.

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Job Requirements

  • High school diploma or equivalent
  • Ability to greet guests warmly and professionally
  • Strong communication skills
  • Capability to manage guest seating efficiently
  • Ability to work flexible hours including evenings and weekends
  • Must be able to stand and move for extended periods
  • Previous hospitality experience preferred

Job Qualifications

  • High school diploma or equivalent preferred
  • Previous experience in a customer service or host role is an asset
  • Strong interpersonal and communication skills
  • Ability to multitask in a fast-paced environment
  • Positive attitude and passion for hospitality
  • Ability to stand for extended periods
  • Basic knowledge of restaurant operations and seating protocols

Job Duties

  • Greet and engage guests with a warm smile and genuine conversation
  • Manage the wait by leading the lobby experience and coordinating guest seating with a sense of urgency
  • Create memorable first and last impressions while adhering to hospitality standards
  • Seat guests in dining and bar areas to ensure smooth handoff to service staff
  • Maintain a clean and organized host station to facilitate efficient seating
  • Communicate effectively with servers and management to optimize dining flow
  • Handle guest inquiries and resolve issues promptly and professionally

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

OysterLink helps restaurants, hotels, and hospitality businesses hire.

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