Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $17.00 - $23.00
Work Schedule
Flexible
Benefits
Health Insurance
401(k)
Dining Discounts
Employee assistance program
Paid sick leave
Paid Family and Medical Leave
Referral program
Job Description
Ruth's Chris Steak House, a renowned name in the hospitality industry since its establishment in 1965, is synonymous with legendary steaks and exceptional dining experiences. Over the years, it has built a reputation as an upscale steakhouse chain that prides itself on delivering unparalleled hospitality and mouth-watering cuisine to its Guests. At the core of Ruth's Chris's success is its dedicated team of employees who are passionate about creating memorable moments for every diner. The company culture emphasizes treating team members like family, fostering an environment where individuals can be authentic and thrive professionally. Employees are nurtured with opportunities for... Show More
Job Requirements
- High school diploma or equivalent preferred
- Previous experience in customer service or hospitality is a plus
- Strong interpersonal and communication skills
- Ability to maintain a friendly and professional demeanor
- Team-oriented with a positive attitude
- Basic phone handling skills
- Ability to engage with Guests warmly
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in customer service or hospitality is a plus
- Strong interpersonal and communication skills
- Ability to maintain a friendly and professional demeanor
- Team-oriented with a positive attitude
- Basic phone handling skills
- Ability to engage with Guests warmly
Job Duties
- Provide a warm welcome to each and every Guest who calls or visits our restaurants
- Effectively coordinate and control our Guest flow at the door by enthusiastically greeting arrivals, seating, and providing a warm farewell to our departing Guests
- Demonstrate hospitality by walking our Guests to their table, and engaging them along the way
- Answer incoming restaurant calls in a friendly, professional manner
- Effectively communicate with Guests and your fellow Team Members
- Be a team player and work well with others
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
A simple hiring platform for hospitality businesses.
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