Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $16.00 - $19.00
Work Schedule
Flexible
Benefits
competitive pay
flexible scheduling
Paid on the job training
Opportunities for advancement
Discounted meals
Employee Referral Program
Exclusive team member discounts
401(k) retirement plan
Medical insurance
Dental Insurance
Vision Insurance
Paid sick leave
Holiday closure
Job Description
P.F. Chang's is a renowned global restaurant brand celebrated for its innovative approach to Asian cuisine and its commitment to providing an exceptional dining experience. As a leader in the casual dining sector, P.F. Chang's combines authentic flavors with contemporary culinary techniques, creating a unique fusion of taste and atmosphere that appeals to guests worldwide. Established with a passion for food, family, and celebration, the company has cultivated a dynamic and inclusive workplace that fosters growth, creativity, and teamwork among its employees.
P.F. Chang's is currently hiring for the position of Host or Hostess, available for both full-time and part-tim... Show More
P.F. Chang's is currently hiring for the position of Host or Hostess, available for both full-time and part-tim... Show More
Job Requirements
- Must be at least 18 years old
- Previous experience is not required as training is provided
- Excellent customer service skills and etiquette
- Ability to execute proper sanitation practices and safety procedures
- Must be able to communicate effectively with co-workers and guests
- Flexibility to work a variety of shifts
- Ability to multi-task in a fast-paced, team-work environment
Job Qualifications
- Excellent customer service skills and etiquette
- Ability to communicate effectively with co-workers and guests
- Ability to execute proper sanitation practices and safety procedures
- Flexibility to work a variety of shifts
- Ability to multi-task in a fast-paced, team-oriented environment
Job Duties
- Interact courteously with guests including answering phones, greeting guests, seating guests, making reservations, and taking food orders
- Uphold high safety and sanitation standards by completing sanitation practices at front door, host desk, lobby area, and managing crowd control
- Learn restaurant seating layout, how tables are divided into server areas, and how to deliver food
- Set and clear tables neatly and efficiently according to P.F. Chang's specifications
- Learn curbside process and takeout expectations
- Conduct side-work as required for each shift
Job Qualifications
Experience
No experience required
Job Location
Restaurant and hotel hiring made simple with OysterLink.
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