Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Exact $25.00
Work Schedule
Flexible
Benefits
weekly pay
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
401(k) retirement plan
Paid Time Off
meal discounts
Career advancement opportunities
Job Description
Red Lobster is a well-established seafood restaurant company with a rich history that began over fifty years ago with a family-owned restaurant. The company has grown into a beloved chain of more than 500 restaurants, each reflecting the founding passion for connecting people with seafood and the coastal experience. Red Lobster is more than just a place to eat—it is a community hub where customers share memorable meals and special moments. The restaurant prides itself on being an integral part of the local communities it serves, fostering a warm and inviting atmosphere where new friends quickly become familiar faces.Show More
Job Requirements
- Must meet the minimum age requirement and be authorized to work in the United States
- Ability to bend, reach, stoop, and safely lift up to 30 pounds
- Capacity to stand for 8 to 12 hour shifts
- Ability to work well in a team with attention to detail and multitasking skills
- Willingness to comply with company policies and standards
Job Qualifications
- High school diploma or equivalent
- Previous experience in customer service or hospitality is preferred
- Strong communication and interpersonal skills
- Ability to multitask and maintain attention to detail
- Positive attitude and friendly demeanor
- Ability to work in a team environment
- Basic knowledge of restaurant operations
Job Duties
- Greet each customer at the restaurant with a smile
- Accurately quote wait times and manage reservations
- Attend to customers by providing special experiences
- Escort customers to their tables and ensure a flawless experience
- Provide a warm farewell and invitation to return
- Focus on your team and customers by making decisions that consider both
- Manage the seating chart to enhance table turnover and customer satisfaction
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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