Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Range $17.87 - $23.75
Work Schedule
Flexible
Day Shifts
Benefits
Health Insurance
401(k)
Dining Discounts
Employee assistance program
Training
Paid sick leave
Paid Family and Medical Leave
Referral program
Job Description
Ruth's Chris Steak House, established in 1965, is a renowned upscale restaurant chain famous for its exemplary hospitality and legendary steaks. With a longstanding tradition of excellence spanning over five decades, Ruth's Chris has cultivated a reputation as a hospitality leader in the dining industry. The company is dedicated to fostering a welcoming environment where employees are valued as family and empowered to grow professionally. This nurturing workplace culture, combined with a steadfast commitment to delivering outstanding culinary and guest experiences, makes Ruth's Chris a preferred employer in the hospitality sector.
At Ruth's Chris Steak House, employees experience m... Show More
At Ruth's Chris Steak House, employees experience m... Show More
Job Requirements
- High school diploma or equivalent
- Ability to provide friendly and professional guest interactions
- Availability to work flexible hours including evenings, weekends, and holidays
- Good communication skills
- Ability to stand and move for extended periods
- Must be at least 18 years old
Job Qualifications
- Previous experience in hospitality or customer service preferred
- Strong communication and interpersonal skills
- Ability to multitask in a fast-paced environment
- Friendly and approachable demeanor
- Willingness to learn and grow in a team-oriented setting
- High school diploma or equivalent
Job Duties
- Provide a warm welcome to each and every guest who calls or visits the restaurant
- Effectively coordinate and control guest flow at the door by enthusiastically greeting arrivals, seating, and providing a warm farewell to departing guests
- Demonstrate hospitality by walking guests to their table and engaging them along the way
- Answer incoming restaurant calls in a friendly, professional manner
- Effectively communicate with guests and fellow team members
- Be a team player and work well with others
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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