Job Overview

briefcase

Employment Type

Hourly
Part-time
clock

Compensation

Type:
Hourly
Rate:
Range $16.00 - $18.00
clock

Work Schedule

Flexible
Weekend Shifts
Night Shifts
diamond

Benefits

Medical
Dental
Vision
Life insurance
401(k) with a company match
vacation
Paid holidays
Tuition Reimbursement
On-site Meal discounts
Discounts on technology
Discounts on travel
Discounts on food
Discounts on fuel
Opportunity for growth and advancement

Job Description

TravelCenters of America (TA) is a leading provider of essential services to professional truck drivers and motorists across the United States. With over 50 years of experience in the industry, TA has become a trusted name for millions of travelers who rely on its extensive network of travel centers for fuel, food, vehicle maintenance, and other vital services. The company is headquartered in Westlake, Ohio, and operates numerous locations nationwide, focusing on continuous growth and technological innovation. TA is also committed to sustainability through initiatives that explore alternative energy solutions, making it not only a convenient stop for travelers but... Show More

Job Requirements

  • Ability to work flexible hours including nights, weekends and some holidays
  • Good verbal communication skills
  • Basic computer/POS knowledge preferred
  • Previous food service experience a plus
  • A dedicated individual who works well with others and is excited to be part of our team

Job Qualifications

  • Basic computer/POS knowledge preferred
  • Previous food service experience a plus
  • Good verbal communication skills
  • Ability to work flexible hours including nights, weekends and some holidays
  • A dedicated individual who works well with others and is excited to be part of our team

Job Duties

  • Work in a fun, trusting environment focused on great customer service
  • Welcome and serve each customer courteously, quickly and efficiently with a sincere, positive, pleasant and enthusiastic attitude
  • Be knowledgeable of menu items and promote daily specials
  • Process transactions of customers on a point-of-sale (POS) register
  • Prioritize your work according to the kitchen and dining guest needs
  • Maintain equipment per operating standards
  • Follow proper safety procedures when handling and/or preparing food
  • Build strong communication and rapport with leaders and co-workers
  • Perform other job-related duties as assigned

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

You may be also interested in: