Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $11.00 - $15.25
Work Schedule
Flexible
Weekend Shifts
Benefits
Medical insurance
Dental Insurance
Vision Insurance
401k plan
Paid Time Off
Employee Discounts
Career development opportunities
Job Description
Outback Steakhouse is a leading casual dining restaurant known for its welcoming atmosphere, quality food, and exceptional customer service. As part of Bloomin' Brands, a well-recognized hospitality company that values diversity and inclusivity, Outback Steakhouse prides itself on creating an environment where team members, affectionately called Outbackers, can thrive and express their bold personalities. The company emphasizes a fun workplace culture that balances serious food standards with outstanding guest experiences, making it a sought-after employer in the restaurant industry.
This particular role is for a Host position, which plays a crucial role in the dining experience at Outback Steakhouse... Show More
This particular role is for a Host position, which plays a crucial role in the dining experience at Outback Steakhouse... Show More
Job Requirements
- High school diploma or equivalent
- Previous experience in a customer-facing role preferred
- Ability to work flexible hours including evenings and weekends
- Excellent communication and customer service skills
- Ability to stand for extended periods
- Must be at least 18 years old
- Legal authorization to work in the United States
Job Qualifications
- High school diploma or equivalent
- Previous experience in customer service preferred
- Strong interpersonal and communication skills
- Ability to work in a fast-paced environment
- Friendly and outgoing personality
- Basic knowledge of restaurant operations
- Ability to multitask and manage time effectively
Job Duties
- Greet and engage guests with a warm smile and genuine conversation
- Manage the wait by leading the lobby experience and coordinating guest seating with a sense of urgency
- Create memorable first and last impressions while adhering to hospitality standards
- Seat guests in dining and bar areas efficiently
- Ensure smooth handoff to service staff
- Maintain a welcoming atmosphere
- Monitor the dining room flow to optimize guest satisfaction
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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