
Job Overview
Employment Type
Hourly
Part-time
Work Schedule
Flexible
Benefits
weekly pay
Competitive wages
flexible schedule
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
voluntary benefits
401(k) Plan
meal discounts
Career development opportunities
Job Description
Red Lobster is a renowned restaurant chain with a rich history rooted in family values and a passion for seafood. What started as a small family-owned restaurant with a vision to offer a unique connection to seafood and coastal flavors has grown into a beloved institution with over 500 locations. Each restaurant reflects the founder's commitment to quality, community, and memorable dining experiences. As part of the communities they serve, Red Lobster restaurants are more than just places to eat; they are places where new friendships are formed and familiar faces are welcomed time and time again. This sense of... Show More
Job Requirements
- Must meet minimum age requirement and be authorized to work in the United States
- ability to bend, reach, stoop and safely lift up to 30 pounds
- capacity to stand for an 8 to 12-hour shift
- ability to work in a team environment with attention to detail and multitasking abilities
Job Qualifications
- High school diploma or equivalent
- excellent communication and interpersonal skills
- prior experience in customer service or hospitality preferred
- ability to multitask and pay attention to detail
- ability to work as part of a team
- friendly and approachable demeanor
Job Duties
- Greet each customer at the restaurant with a smile
- quote wait times accurately and manage reservations
- attend to guests providing special experiences
- escort guests to their tables ensuring a perfect experience
- provide a warm farewell and invitation to return
- focus on team and guests ensuring every decision considers the customer and team
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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