Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $14.00 - $17.00
Work Schedule
Flexible
Benefits
competitive pay
flexible scheduling
Paid on the job training
Opportunities for advancement
Discounted meals
Employee Referral Program
Exclusive team member discounts
401(k) retirement plan
Medical insurance
Dental Insurance
Vision Insurance
Paid sick leave
Job Description
P.F. Chang's is a renowned global restaurant brand known for its innovative approach to Asian dining, blending contemporary and traditional flavors to create unique culinary experiences. With locations around the world, P.F. Chang's prides itself on delivering exceptional food quality, impeccable service, and a warm atmosphere that welcomes guests for celebrations and everyday dining alike. As a company, P.F. Chang's emphasizes a culture of inclusion, teamwork, and personal growth, making it a preferred workplace for individuals seeking meaningful employment in the hospitality industry.
The role of Host or Hostess at P.F. Chang's is integral to the restaurant’s mission ... Show More
The role of Host or Hostess at P.F. Chang's is integral to the restaurant’s mission ... Show More
Job Requirements
- Must be at least 18 years old
- Previous experience is not required
- Ability to execute proper sanitation practices and safety procedures
- Must be able to communicate effectively with co-workers and guests
- Flexibility to work a variety of shifts
- Ability to multi-task in a fast-paced team-work environment
Job Qualifications
- Excellent customer service skills and etiquette
- Ability to communicate effectively with co-workers and guests
- Flexibility to work a variety of shifts
- Ability to multi-task in a fast-paced, team-work environment
Job Duties
- Interact courteously with guests including answering phones, greeting guests, seating guests, making reservations, and taking food orders
- Uphold high safety and sanitation standards by completing sanitation practices at front door, host desk, lobby area, and crowd control
- Learn restaurant seating layout, how tables are divided into server areas, and how to deliver food
- Set and clear a table neatly and efficiently according to P.F. Chang's specifications
- Learn curbside process and takeout expectations
- Conduct side-work as required for each shift
- Provide accurate wait time estimates and answer guest questions
Job Qualifications
Experience
No experience required
Job Location
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