
Job Overview
Employment Type
Hourly
Part-time
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401(k) savings plan
Management career advancement opportunities
Job Description
Olive Garden is a renowned restaurant chain famous for its warm Italian-American dining experience and welcoming atmosphere. As a part of a large family of restaurants, Olive Garden upholds high standards of quality, service, and hospitality that have made it a favorite destination for guests seeking comfort food paired with genuine friendliness. With a strong emphasis on employee well-being and career growth, Olive Garden nurtures a culture where team members feel valued, respected, and empowered to grow within the organization. The company is dedicated to maintaining a safe and clean environment, ensuring the health and wellness of both its guests... Show More
Job Requirements
- high school diploma or equivalent
- previous experience in customer service or hospitality preferred
- ability to stand for extended periods
- excellent communication skills
- ability to work flexible shifts including holidays and weekends
- capability to maintain cleanliness standards consistently
- readiness to work in a fast-paced environment
Job Qualifications
- high school diploma or equivalent
- excellent communication and interpersonal skills
- ability to maintain a positive and welcoming demeanor
- customer service experience preferred
- ability to work flexible schedules including evenings and weekends
- ability to follow safety and sanitation protocols
- basic knowledge of restaurant operations
Job Duties
- greet and seat guests with a warm and friendly attitude
- maintain cleanliness and sanitation of guest and team member touch points
- present guests with clean menus and provide menu suggestions
- manage guest seating and flow efficiently
- thank guests sincerely and invite them to return
- ensure compliance with safety and sanitation standards
- assist team members as needed to support smooth restaurant operations
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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