Job Overview

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Employment Type

Part-time
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Compensation

Type:
Hourly
Rate:
Range $12.00 - $16.75
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Work Schedule

Flexible
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Benefits

Competitive wages
Daily Pay
Flexible work schedules
Healthcare benefits
meal discounts
Career growth opportunities
inclusive work environment

Job Description

Flynn Group, established by Greg Flynn in 1999, began its journey by acquiring eight Applebee's restaurants. Since then, the company has experienced remarkable growth over more than two decades, expanding through opening new stores and purchasing other franchise operators. Today, Flynn Group proudly stands as the largest Applebee's franchisee worldwide, boasting over 460 Applebee's restaurants across 24 states. Beyond Applebee's, Flynn Group's scope has substantially broadened to include ownership and operation of multiple renowned brands such as Arby's, Panera Bread, Pizza Hut, Taco Bell, Wendy's, and Planet Fitness. This diversified portfolio illustrates Flynn Group's dynamic presence in the restaurant and... Show More

Job Requirements

  • must be at least 18 years old
  • ability to effectively communicate with others
  • commitment to making a positive impact
  • physical ability to remain stationary and exert well-paced mobility for up to four hours
  • ability to safely lift up to 25 pounds
  • capability to wear protective gloves and masks during entire shifts
  • ability to use disinfectant cleaning supplies regularly
  • frequent handwashing during shifts

Job Qualifications

  • minimum age of 18 years
  • effective communication skills
  • ability to work in a fast-paced environment
  • commitment to providing excellent guest service
  • willingness to comply with health and safety standards
  • ability to wear protective equipment and follow cleaning protocols
  • teamwork and interpersonal skills

Job Duties

  • greet guests at the door with a warm welcome and a smile
  • assist servers in delivering exceptional guest service
  • maintain overall guest flow within the restaurant
  • transport plates, glasses, and baskets to and from the dining room, service bar, and kitchen
  • wear protective hand coverings and face masks throughout shifts
  • use disinfectant cleaning supplies regularly during shifts
  • communicate effectively with staff and guests
  • adhere to physical standards including safe lifting and mobility

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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