Job Overview
Employment Type
Full-time
Work Schedule
Standard Hours
Benefits
competitive pay
Anniversary pay
Paid sick leave
Medical Coverage
dental coverage
vision coverage
401(k) Plan
Job Description
The Capital Grille is a premier fine dining restaurant known for its masterfully prepared cuisine and exceptional service. Established with a commitment to providing a comfortably sophisticated dining experience, it has earned a reputation as a leader in the upscale restaurant industry. The Capital Grille's focus on quality ingredients, meticulous preparation, and an inviting atmosphere creates a unique environment where guests feel valued and cared for during every visit. With locations across the country, the company emphasizes not only delivering an outstanding culinary experience but also fostering a strong team culture that supports personal and professional growth.
Joining The C... Show More
Joining The C... Show More
Job Requirements
- High school diploma or equivalent
- Previous experience in hospitality or customer service preferred
- Ability to communicate effectively with guests and team members
- Must be able to stand and move for extended periods
- Flexibility to work evenings, weekends, and holidays
- Ability to manage multiple tasks and remain calm under pressure
- Commitment to maintaining cleanliness and sanitation standards
Job Qualifications
- High school diploma or equivalent preferred
- Prior experience in a customer service or hospitality role is advantageous
- Excellent communication and interpersonal skills
- Ability to work in a fast-paced, dynamic environment
- Strong organizational skills and attention to detail
- Positive attitude with a friendly and approachable demeanor
- Basic knowledge of health and safety standards in a restaurant setting
Job Duties
- Greet guests warmly and engage in friendly conversation when seating them
- Manage the restaurant waiting list during high volume to set accurate guest expectations
- Introduce guests to their assigned servers smoothly
- Regularly clean and sanitize guest touch points to maintain a safe environment
- Thank guests sincerely as they leave and invite them to return
- Coordinate with servers and kitchen staff to ensure seamless dining service
- Maintain a welcoming and organized seating area at all times
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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