Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Range $17.75 - $23.75
Work Schedule
Standard Hours
Benefits
Health Insurance
401(k)
Dining Discounts
Employee assistance program
Training and career growth
Paid sick leave
Paid Family and Medical Leave
Referral Bonus
Job Description
Ruth's Chris Steak House, established in 1965, is a renowned upscale restaurant chain celebrated for its commitment to delivering high-quality dining experiences centered around its signature steaks. Known for its warm, inviting atmosphere and exceptional customer service, Ruth's Chris has built a strong reputation as one of the finest steakhouse chains in the hospitality industry. The company prides itself on a team-oriented culture that treats employees like family while fostering professional growth and development. Ruth's Chris Steak House offers its employees an environment where they can bring their authentic selves to work, contribute to a legacy of legendary hospitality, and... Show More
Job Requirements
- Ability to work flexible hours including evenings, weekends, and holidays
- Must be at least 18 years of age
- Basic proficiency in English
- Ability to stand for extended periods
- Excellent interpersonal and communication skills
- Friendly and approachable personality
- Reliable and punctual
- Ability to handle multiple tasks efficiently
Job Qualifications
- High school diploma or equivalent preferred
- Previous customer service or hospitality experience a plus
- Strong communication and interpersonal skills
- Ability to multitask and remain calm under pressure
- Positive attitude and friendly demeanor
- Basic knowledge of the restaurant industry
- Ability to collaborate with team members
- Willingness to learn and adapt in a fast-paced environment
Job Duties
- Provide a warm welcome to each and every Guest who calls or visits our restaurants
- Effectively coordinate and control our Guest flow at the door by enthusiastically greeting arrivals, seating, and providing a warm farewell to our departing Guests
- Demonstrate hospitality by walking our Guests to their table, and engaging them along the way
- Answer incoming restaurant calls in a friendly, professional manner
- Effectively communicate with Guests and your fellow Team Members
- Be a team player and work well with others
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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