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Olive Garden

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Job Overview

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Employment Type

Hourly
Part-time
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Compensation

Type:
Hourly
Rate:
Range $12.00 - $16.75
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Work Schedule

Flexible
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Benefits

flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
Employee Discounts
401(k) savings plan
Management career advancement opportunities

Job Description

Olive Garden is a renowned restaurant chain celebrated for its warm hospitality and delicious Italian cuisine. As part of a larger family of restaurants, Olive Garden has built a strong reputation for providing outstanding dining experiences in a welcoming and friendly atmosphere. With many locations across the country, the company emphasizes high standards in customer service, health, and safety, ensuring that both guests and team members feel comfortable and cared for. The workplace culture at Olive Garden is one of inclusivity and support, describing itself as a family where every employee is valued. This supportive environment is complemented by numerous... Show More

Job Requirements

  • High school diploma or equivalent
  • Ability to work flexible schedules including nights, weekends, and holidays
  • Strong communication skills
  • Reliable and punctual
  • Ability to stand for extended periods
  • Ability to follow health and safety guidelines
  • Ability to handle guest interactions with professionalism

Job Qualifications

  • High school diploma or equivalent
  • Excellent interpersonal and communication skills
  • Ability to work in a fast-paced environment
  • Friendly and approachable personality
  • Strong attention to cleanliness and safety protocols
  • Previous customer service experience preferred
  • Enthusiasm for hospitality and guest service

Job Duties

  • Greet guests with a warm and friendly demeanor
  • Escort guests to their tables and present clean menus
  • Maintain cleanliness and sanitize guest and team member touchpoints regularly
  • Offer menu suggestions to enhance guest dining experience
  • Thank guests sincerely and invite them to return
  • Coordinate seating to manage guest flow efficiently
  • Support team members in maintaining a welcoming environment

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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