Job Overview

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Employment Type

Hourly
Part-time
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Compensation

Type:
Hourly
Rate:
Range $16.89 - $22.50
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Work Schedule

Flexible
Day Shifts
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Benefits

Health Insurance
401(k)
Dining Discounts
Employee assistance program
Training and career growth
Paid sick leave
Paid Family and Medical Leave
Referral program

Job Description

Ruth's Chris Steak House is a renowned fine dining restaurant chain recognized for its exceptional steaks and legendary hospitality. Established in 1965, Ruth's Chris has cultivated a strong reputation for delivering not only high-quality food but also memorable dining experiences through its dedicated and passionate team members. The company values its staff as family and is committed to fostering an inclusive environment where every employee can be themselves and grow professionally. This commitment to employee development ensures that every team member can contribute to and share in the success of the organization while delivering the highest standard of customer service.... Show More

Job Requirements

  • High school diploma or equivalent
  • Previous experience in hospitality or customer service preferred
  • Ability to communicate effectively
  • Friendly and approachable personality
  • Ability to work flexible hours including evenings and weekends
  • Must be able to stand for extended periods
  • Team-oriented mindset

Job Qualifications

  • High school diploma or equivalent
  • Previous experience in a hospitality or customer service role preferred
  • Excellent communication and interpersonal skills
  • Ability to work in a fast-paced environment
  • Strong organizational skills
  • Positive attitude and friendly demeanor

Job Duties

  • Provide a warm welcome to each and every Guest who calls or visits our restaurants
  • Effectively coordinate and control our Guest flow at the door by enthusiastically greeting arrivals, seating, and providing a warm farewell to our departing Guests
  • Demonstrate hospitality by walking our Guests to their table, and engaging them along the way
  • Answer incoming restaurant calls in a friendly, professional manner
  • Effectively communicate with Guests and your fellow Team Members
  • Be a team player and work well with others

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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