Job Overview
Employment Type
Hourly
Compensation
Type:
Hourly
Rate:
Range $16.00 - $19.50
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401(k) savings plan
Management career advancement opportunities
Job Description
Olive Garden is a renowned casual dining restaurant chain known for its Italian-American cuisine and warm, family-style dining atmosphere. As part of Darden Restaurants, Olive Garden is committed to creating a welcoming environment where guests can enjoy delicious meals made from high-quality ingredients. With hundreds of locations across the United States, Olive Garden is recognized for its dedication to exceptional customer service, high food standards, and a team-focused culture that values the well-being and growth of its employees.
Olive Garden operates as a casual dining restaurant, emphasizing an inclusive and friendly atmosphere where both guests and team members ... Show More
Olive Garden operates as a casual dining restaurant, emphasizing an inclusive and friendly atmosphere where both guests and team members ... Show More
Job Requirements
- High school diploma or equivalent
- Ability to communicate clearly and effectively
- Previous experience in customer service or hospitality preferred
- Ability to work flexible hours including evenings and weekends
- Must be able to stand and walk for long periods
- Must maintain a positive attitude and professional appearance
- Ability to perform routine cleaning and sanitation tasks
Job Qualifications
- High school diploma or equivalent
- Previous customer service experience preferred
- Strong communication and interpersonal skills
- Ability to work in a fast-paced environment
- Friendly and approachable demeanor
- Ability to stand and walk for extended periods
- Basic knowledge of health and safety regulations
Job Duties
- Create a welcoming environment for guests with a warm smile and friendly conversation
- Guide guests to their tables efficiently and courteously
- Present clean menus and offer suggestions to enhance the dining experience
- Ensure regular sanitization and disinfection of guest and team member touch points
- Thank guests genuinely for their visit and invite them to return
- Maintain safety and sanitation standards in the host area
- Assist with managing waitlists and reservations when necessary
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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