Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $17.00 - $20.00
Work Schedule
Flexible
Benefits
competitive pay
flexible scheduling
Paid on the job training
Opportunities for advancement
Discounted meals
Employee Referral Program
Exclusive team member discounts
401(k) retirement plan
Medical insurance
Dental Insurance
Vision Insurance
Paid sick leave
Job Description
P.F. Chang's is a renowned restaurant chain specializing in Asian cuisine, widely known for its vibrant atmosphere, exceptional food, and outstanding hospitality. With locations across the United States and internationally, P.F. Chang's has established itself as a leader in the casual dining industry. The company prides itself on delivering a memorable dining experience through attentive service, high-quality ingredients, and innovative dishes that blend traditional and modern flavors. Each restaurant strives to create an inviting environment where guests can celebrate life, family, and food together.
At P.F. Chang's, the team is passionate about creating meaningful connections and promoting a cul... Show More
At P.F. Chang's, the team is passionate about creating meaningful connections and promoting a cul... Show More
Job Requirements
- Previous experience is not required
- excellent customer service skills and etiquette
- ability to execute proper sanitation practices and safety procedures
- must be able to communicate effectively with co-workers and guests
- flexibility to work a variety of shifts
- ability to multitask in a fast-paced, team-work environment
Job Qualifications
- No previous experience required
- excellent customer service skills and etiquette
- ability to execute proper sanitation practices and safety procedures
- effective communication skills with co-workers and guests
- flexibility to work various shifts
- ability to multitask in a fast-paced, team-oriented environment
Job Duties
- Interact courteously with guests including answering phones, greeting guests, seating guests, making reservations, taking food orders
- uphold high safety and sanitation standards by completing sanitation practices at the front door, host desk, lobby area, and crowd control
- learn the restaurant seating layout, table divisions for server areas, and how to deliver food efficiently
- set and clear tables neatly and efficiently according to P.F. Chang's specifications
- learn the curbside process and takeout expectations
- conduct side-work as required for each shift
Job Qualifications
Experience
No experience required
Job Location
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