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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $10.75 - $15.25
Work Schedule
Standard Hours
Weekend Shifts
Benefits
competitive pay
Career growth opportunities
Fun and friendly environment
Employee Discounts
Paid training
Job Description
The hiring establishment is a vibrant and customer-focused restaurant that prides itself on delivering an exceptional dining experience to every guest. Known for its friendly atmosphere and dedicated team, this restaurant values motivated and positive team members who contribute to maintaining a steady and enjoyable flow in the dining space. As a place that emphasizes teamwork, quality service, and a welcoming environment, it stands out in the hospitality industry for nurturing career growth and employee satisfaction.
This restaurant operates with a commitment to excellence, ensuring that each interaction with guests exemplifies professionalism and warmth. The team culture is desig... Show More
This restaurant operates with a commitment to excellence, ensuring that each interaction with guests exemplifies professionalism and warmth. The team culture is desig... Show More
Job Requirements
- clear written, verbal communication skills
- must have the physical abilities to carry out the functions of the job description
- must be able to responsibly handle cash transactions
- must be able to participate in a team work environment
Job Qualifications
- clear written, verbal communication skills
- must have the physical abilities to carry out the functions of the job description
- must be able to responsibly handle cash transactions
- must be able to participate in a team work environment
Job Duties
- Answer all phone calls within 3 rings using the proper phone answering procedures
- always greet the guest as soon as they enter the restaurant with a smile
- be cheerful, helpful, and take accurate phone messages for the manager when necessary
- be able to give directions to the restaurant
- create a great first and last impression for our guests
- adhere to timing standards for products and services
- must know all food and retail products offered
- apply positive suggestive sales approach to guide guests
- assist with keeping the restaurant clean and safe
- follow daily cleaning calendar
- ensure complete guest satisfaction before they exit and inform a manager if not
- accurately quote wait times
- assist servers whenever possible
- participate in celebration whenever possible
- maintain spotlessly clean menus and promotional materials
- follow daily cleaning calendar tasks
- assist with cleaning tables and parking lot
- responsible for assisting guests in retail area
- fold and organize retail area if applicable
- be able to operate POS terminals
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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